Beer Release

HOPPY

Hazy IPA brewed with two row, white wheat, and oats. double dry hopped with Talus, Sabro and Citra. Notes key lime pie, coconut and zebra stripe gum.

TULE RUSH (6.5%)

Hazy IPA hopped w/ Amarillo, Simcoe, Citra, and New Zealand Cascade. We're tasting nectary blooms of early spring honeysuckle, pink and yellow starbursts, and overripe melon.

GREEN YIELD (7.2%)

NZ IPA Brewed with two row, NY six row, wheat, and oats. Whirlpooled with a house blend of New Zealand hops, then fermented in stainless with our hazy strain. Meringue key lime pie, and fresh honeydew melon.

LOAM (6.5%)

Double IPA hopped w/ Mosaic, Cashmere, and Citra. We’re tasting candied orange peel, fresh jammy biscuits, and fresh peaches & cream.

DEEP TERRA (8.2%)

Double IPA Hopped with cryro citra hops and Phantasm. Ripe mango and lychee sorbet with a peach fizz float, nectarine and melon slices with a vanilla custard sauce drizzled over.

TERRA BLANC (8%)

Session IPA hopped with Azacca and Citra, with a low ABV, this is incredibly quaffable. We’re tasting pineapple dunked in a fresh glass of OJ and served next to a plate of fresh lemon biscuits.biscuits.and overripe melon.

LOOKOUT MOUNTAIN (4.5%)

DIPA brewed with pilsner malt, malted white wheat, and flaked oats, hopped with mosaic and wakatu in the kettle, dry hopped aggressively with citra, mosaic, wakatu, and nelson. We're tasting pitchers of white wine sangria, summer fruit tarts, a particularly dankhoneydew, and a refreshing orange creamsicle ice pop.

SUMMER TERRA (8.2%)

Dark & Amber

A glass filled with dark stout beer with a light foam head, next to a tall aluminum can of Irish stout beer with a pale green label featuring various green designs and text, set on green mossy ground.

is our take on a traditional Dry Irish Stout that's dark, smooth, and grounded in simplicity.  Brewed with Irish 2-Row, dark malts, and flaked barley, it pours deep black and reveals layers of roasted coffee, dark cocoa, and gentle toast. The velvety body balances malt richness with a subtle dryness, finishing clean and crisp with a lingering roast and just enough bitterness to invite another sip.

CARLOW (5.5%)

Lagers & Session

A can of Drowned Lands Gather House Wit Beer and a tall glass of beer with a logo resembling a face with sunglasses, sitting on grass outdoors with blurred background.

Wit Beer - brewed with raw and malted wheat, and malted oats, coriander and bitter orange peel. Hopped with Pacific Jade. We’re tasting spiced biscuits, warm banana cream pie and fresh squeezed orange water.

GATHER HOUSE (4.8%)

A can of Eastern Gold beer and a glass of beer with foam on top, placed outdoors among tall grasses.

EASTERN GOLD (5.1%)

Golden Ale - brewed with 2 row, and honey malt, we’re tasting light crisp honey graham crackers, with a sweet honey drizzled grapefruit on the side

RARE EARTH (4.8%)

Foeder NY Pilsner NY Pilsner malt from Omara Farms and NY grown crystal. We’re tasting roasted marshmallow, wildflower, honey, and fresh cut grass.

Seasonal

Fruited Sour IPA Fermented over raspberries, blackberries, almonds, and whole vanilla beans. Hopped with Cashmere and Mosaic. We're tasting scoops of sorbet and amaretto rum punch.

HARVEST KILL (7.3%)

Fruited Sour IPA fermented over strawberries, basil, and whole vanilla beans. Hopped with Strata. We're tasting strawberry fruit rollups, tart strawberry & raspberry popsicles.

FRAGARIA (7.5%)